Join us at our Open Day on 18 July from 9:00 - 12:00
SHS – Institute of Hospitality Management
NEW | 1-Year Higher Certificate in Hospitality Studies
SHS – Institute of Culinary Arts
Join us at our Open Day on 18 April from 9:00 - 12:00
SHS – Institute of Hospitality Management
NEW | 1-Year Higher Certificate in Hospitality Studies
Join us at our Open Day on 18 July from 9:00 - 12:00
SHS – Institute of Hospitality Management
NEW | 1-Year Higher Certificate in Hospitality Studies
SHS – Institute of Culinary Arts
Join us at our Open Day on 18 April from 9:00 - 12:00
SHS – Institute of Hospitality Management
NEW | 1-Year Higher Certificate in Hospitality Studies
22 April 2026

Restaurant Secrets They Don’t Always Tell You

Have you ever sat in a restaurant, looked at the menu, and wondered whether you are ordering the right thing? Many diners rely on the waiter or the menu itself to guide their decisions. There are several restaurant secrets that are not scandalous, but rather part of how the hospitality industry creates a better dining experience.
13 April 2026

The Evolution of Sol Kerzner

More than hotels — the mindset that redefined luxury and experience-driven business 1. True hospitality starts with financial discipline — something Sol mastered and never compromised on. 2. Think bigger. Don’t just follow trends — expand your perspective and seek out bold, new ideas, just like Sol did as he scaled his vision. 3. Growth requires courage. Calculated risks aren’t optional; they’re essential if you want to build something meaningful.
8 April 2026

The Rise of Trades and Applied Degrees

For years, the narrative has been simple: go to university, get a degree, and success will follow. But that one-size-fits-all approach is starting to crack — especially as industries demand graduates who can contribute from day one. Today, there’s a growing shift towards applied learning and trade-focused pathways — not as a fallback, but as a smart, strategic choice.
27 March 2026

Why Hospitality in 2026 Is About Meaning, Not Just Rooms

or decades, the hospitality industry has operated on a straightforward promise: a comfortable place to stay, quality food, and reliable service. That formula built a global powerhouse. But in 2026, the question is no longer what hospitality offers—it’s what it means. Something deeper has changed.
20 March 2026

Why a Bachelor of Hospitality Management is a Future-Proof Career

If you’re considering a career in hospitality, the answer is reassuring — no, AI is not replacing hospitality professionals. In fact, it’s making them even more valuable. A Bachelor of Hospitality Management isn’t just a degree. It’s a passport to a global, people-driven industry that thrives on human connection, creativity, and experience — things technology simply cannot replicate.