Hotel and Hospitality News and Resources – South Africa Hotel and Hospitality News and Resources
- Hospitality Needs Brains, Not Just Smiles
by Stephen Hickmore on 28 May 2026I want to challenge one of the biggest misconceptions in our industry — the idea that hospitality is simply about being friendly, smiling at guests, and […]
- Global Hospitality Update: The Trends Reshaping Hospitality in 2026by External Contributor on 21 May 2026
Trends in Hospitality If the past five years disrupted hospitality, 2026 is redefining it. In this article, we explore the key hospitality trends shaping the […]
- Kitchen Culture – Fear and intensity. Stephen Hickmore Interviews Chef Karen Rossouwby Stephen Hickmore on 19 May 2026
Podcast – Hospitality Insight with The SilverFox From fiery tempers and military-style kitchen brigades to emotional intelligence and modern hospitality […]
- Too Much Capsicum? When Culinary Passion Becomes a Five-Alarm Emergencyby Stephen Hickmore on 11 May 2026
Capsicum: The Spicy Controversy in Cooking There was a time when food was allowed to taste like… food. Capsicum, for example, tasted like capsicum. A roast […]
- Why The Swiss Hotel School South Africa Remains One of Africa’s Leading Hospitality and Culinary Institutions in 2026by Stephen Hickmore on 7 May 2026
Your pathway to a successful global hospitality career starts at SHS – The Swiss Hotel School South Africa Your pathway to a successful global hospitality […]